I am so missing Yakitori (BBQ Chicken) at Shinbashi in Tokyo all the time. This week is Japan Week in New York. To celebrate it, I went back to Yakitori Daisho, the best yakitori I have tried in the US. I had some yakitori, yakibeef, Takoyaki and Okonomiyaki. Drinking the Sapporo draft beer, eating the authentic yakitori, and listening the waitresses and chef yelling in japanese, I felt like I was in Japan. Hmmm, oishii!
The Next day, we have a friend meetup at Union Square, we can't help swinging there again to continue enjoy it! - don't be ridiculous!